Advanced Journal of Microbiology Research

ISSN 2736-1756

Table of Contents 2019

Research Article

Advanced Journal of Microbiology Research ISSN 2241-9837 Vol. 13 (5), pp. 001-005, May, 2019. © International Scholars Journals

Full Length Research Paper

Evaluation of a new chromogenic selective medium for isolation and enumeration of Vibrio parahaemolyticus

Hajime Teramura*, Shingo Mizuochi and Hidemasa Kodaka

Nissui Pharmaceutical Company Limited, 1075-2 Hokunanmoro, Yuki, Ibaraki, 307-0036, Japan.

Accepted 08 March, 2019

Abstract

The X-VP agar, chromogenic selective medium for Vibrio parahaemolyticus, was evaluated for inclusivity and exclusivity by using 169 strains including 55 V. parahaemolyticus and compared with Thiosulfate Citrate Bile salt Sucrose (TCBS) and CHROMagar Vibrio media as conventional methods using V. parahaemolyticus inoculated seafood samples. Our results suggested the X-VP agar was useful for isolation and enumeration of V. parahaemolyticus.

Key words: Chromogenic selective agar medium, seafood, Vibrio parahaemolyticus, X-VP agar.

Shingo Mizuochi and Hidemasa Kodaka, Hajime Teramura*

Page: 1 - 5

Research Article

Advanced Journal of Microbiology Research ISSN 2241-9837 Vol. 13 (5), pp. 001-009, May, 2019. © International Scholars Journals

Full Length Research Paper

Antifungal and biochemical effects of pseudoguaianolide sesquiterpenes isolated from Ambrosia maritima L.

S. A. M. Abdelgaleil1*, M. E. I. Badawy1, T. Suganuma2 and K. Kitahara2

1Department of Pesticide Chemistry and Technology, Faculty of Agriculture, 21545-El-Shatby, Alexandria University, Alexandria, Egypt.

2Department of Biochemistry and Applied Biosciences, Faculty of Agriculture, Kagoshima University, 1-21-24 Korimoto, Kagoshima 890-0065, Japan.

Accepted 23 March, 2019

Abstract

Five pseudoguaianolide sesquiterpenes, namely neoambrosin, damsinic acid, damsin, ambrosin and hymenin isolated from the aerial parts of Ambrosia maritima, were tested for their antifungal activity against the most economic plant pathogenic fungi Botrytis cinerea and Fusarium oxysporum which cause grey mold and root rot diseases, respectively. In mycelial radial growth inhibition assay, neoambrosin and damsin were the most potent, while hymenin and damsinic acid were the lowest effective among the tested compounds. F. oxysporum was more sensitive for inhibition than B. cinerea. On the other hand, the sesquiterpenes caused significant reduction in spore germination of both fungi at 50, 100 and 200 mg/L compared with the control. Complete inhibition was observed when the spores treated with damsinic acid and ambrosin at 200 mg/L. In vivo activities of polyphenol oxidase, polygalacturonase and pectin-lyase in both fungi that treated with 0.5 and 1 fold of the EC50 value were also carried out in order to investigate the biochemical influences of the tested compounds. The compounds showed significant inhibitory effects on the enzyme activities compared with the control however; the activity was not consistently related to the in vitro inhibitory effects.

Key words: Sesquiterpenes, Ambrosia maritime, antifungal activity, Botrytis cinerea, Fusarium oxysporum, biochemical effects.

M. E. I. Badawy, S. A. M. Abdelgaleil*, T. Suganuma and K. Kitahara

Page: 1 - 9

Research Article

Advanced Journal of Microbiology Research ISSN 2241-9837 Vol. 13 (5), pp. 001-004, May, 2019. © International Scholars Journals

Full Length Research Paper

Microbiological analysis and somatic cell counts in raw milk from farms of São Paulo State, Brazil

H. Fagundes1, L. B. Pompeu1, C. H. Corassin1 and C. A. F. de Oliveira1,2*

1Departamento de Engenharia de Alimentos, Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo. Pirassununga, SP, Brasil.

2Departamento de Engenharia de Alimentos. Av, Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo. Duque de Caxias Norte, 225 CEP 1335-900, Pirassununga, SP, Brasil.

Accepted 25 March, 2019

Abstract

The objective of the study was to evaluate mesophyle, psychrotroph and somatic cell counts (SCC), and presence of Staphylococcus aureus in raw milk produced in 42 dairy farms of the State of São Paulo. Farms were classified according to milk yield in low (< 400 L/day, n = 17), intermediate (400 - 1,000 L/day, n = 8) and high milk production (> 1,000 L/day, n = 17). Mesophylic bacteria counts were lower (p < 0.05) in high production farms, with no differences (p > 0.05) in psychrotrophic and somatic cell counts between the three categories. S. aureus was more frequent (p < 0.05) in the milk of individual cows in intermediate production farms. Percentage of samples that did not comply with SCC tolerance limits in grade B milk ranged from 29.4 (low production) to 52.9% (high production). Results indicate that the greatest difficulties for dairy farms to comply with milk quality parameters are related to the adoption of hygiene practices during milking and to failures in milk conservation.

Key words: Milk quality, mesophyles, psychrotrophs, somatic cell counts (SCC), Staphylococcus aureus.

L. B. Pompeu, C. H. Corassin and C. A. F. de Oliveira*, H. Fagundes

Page: 1 - 4

Research Article

Advanced Journal of Microbiology Research ISSN 2241-9837 Vol. 13 (4), pp. 001-005, April, 2019. © International Scholars Journals

Full Length Research Paper

Prevalence of typhoid fever in referral hospitals in Umuahia and Aba, Abia State, Nigeria

Elendu C. Onwuchekwa1*, Uzochukwu G. Ekeleme2, Oliver Onu-Osi3, Okonudo, I. Diana4

1,3Department of Microbiology, Faculty of Biological and Physical Sciences, Abia State University, Uturu, P.M.B 2000, Uturu, Abia State, Nigeria

2Department of Microbiology, College of Natural and Applied Sciences, Gregory University, Uturu, P.M.B 1012, Uturu, Abia State, Nigeria

4Department of Microbiology, Edo University Iyamho

Accepted 15 April, 2019

Abstract

The prevalence of typhoid fever in referral hospitals in Umuahia and Aba, Abia State, Nigeria was studied using standard microbiological techniques. A total of 500 subjects within the age range of 1-70 years were enrolled. A total of 229 subjects were infected with a prevalence rate of 45.8%. The males had the highest prevalence rate of 50.9%, while females had a prevalence rate of 41.9%. In Aba, 125 (50.0%) subjects were positive, while 104 (41.6%) were recorded in Umuahia. The age group of 21-30 years had the highest rate of 63.3%. Traders were most affected (62.5%).  The stool cultures from males had the highest prevalence of 24.8% in ABSUTH, Aba while females had the lowest of 16.0% in FMC, Umuahia. Hence, health care personnel should not totally depend on widal test alone for the diagnosis of enteric fever but should use other diagnostic methods to differentiate Salmonella infection from other related infections.

Key words: Widal test, stool culture, typhoid fever, Salmonella typhi and prevalence.

Uzochukwu G. Ekeleme, Oliver Onu-Osi and Okonudo I. Diana, Elendu C. Onwuchekwa*

Page: 1 - 5

Research Article

Advanced Journal of Microbiology Research ISSN 2241-9837 Vol. 13 (4), pp. 001-009, April, 2019. © International Scholars Journals

Full Length Research Paper

Characterization and optimization of agarase from an estuarine Bacillus subtilis

S. Saraswathi*, V. Vasanthabharathi, V. Kalaiselvi and S. Jayalakshmi

The Centre of Advanced Study (CAS) in Marine Biology, Annamalai University, Parangipettai-608502, Tamil Nadu, India.

Accepted 12 April, 2019

Abstract

A bacterium producing agarase was isolated from the vellar estuary and potential strain was identified as Bacillus subtilis. The ideal parameters was found to be of pH 8, temperature of 40°C and 3% of NaCl concentration for optimal growth and agarase activity. Agar as carbon source and yeast extract as nitrogen source was found to be suitable for optimum growth and agarase activity. The activity of enzyme obtained from the cell free filtrate was 15.2 U/L and the activity of the partially purified enzyme was 5.3 U/L and the purified enzyme activity was found to be 2.3 U/L. The stability of the partially purified enzyme on pH profile was found to be pH 8 and thermostability was found to be up to 40°C. The purified enzyme was determined to be homogeneous on the basis of SDS PAGE and had a molecular weight of 20 KDa.

Key words: Agarase, Bacillus subtilis, optimization, stability, SDS PAGE.

V. Vasanthabharathi, V. Kalaiselvi and S. Jayalakshmi, S. Saraswathi*

Page: 1 - 9

Research Article

Advanced Journal of Microbiology Research ISSN 2241-9837 Vol. 13 (4), pp. 001-007, April, 2019. © International Scholars Journals

Full Length Research Paper

Screening of Saccharomyces cerevisiae for high tolerance of ethanol concentration and temperature

Parviz Mehdikhani1*, Mahmoud Rezazadeh Bari2 and Hrachya Hovsepyan3

1Scientific Board of Iranian Sugar Beet Seed Institute, Iran.

2Agricultural Sciences College of Urmia University, Iran.

3Agricultural Research Cent of Yerevan, Armenia iran.

Accepted 19 February, 2019

Abstract

The fermentation process of sugar feedstock materials at industrial scale requires the utilization of microorganisms capable of working at high ethanol concentration and high temperatures. The selection of Saccharomyces cerevisiae strains, able to ferment sugars obtained from different material at temperatures above 35°C with high ethanol yield, has become a necessity. Three yeast strains were irradiated with gamma ray and screened for their ability to grow and ferment molasses in a temperature range of 35-45°C. The yeasts were placed in a liquid medium, and irradiated at different doses (0.1, 1, 2, 3, 4, 5 and 10 KGy/h). Although all the isolated strains had growth (in agar plates) at 35 and 40°C, but just two strains showed growth at 42°C, and there was no growth at 45°C. Two pure yeast strains were isolated (PTCC5269 M3 and Areni M7). The efficiency of temperature and high concentrations of ethanol tolerant strains were more than double of ethanol production compared with using the initial strains of yeast. All resistant strains were tested on liquid medium of molasses, and nutrients with 30% (v/v) ethanol had significant difference (P>0.01) for growth intensity at same condition with initial strains.

Key words: Bioethanol, gamma radiation, Saccharomyces cerevisiae, thermotolerant.

Mahmoud Rezazadeh Bari and Hrachya Hovsepyan, Parviz Mehdikhani*

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