Frontiers of Agriculture and Food Technology

ISSN 2736-1624

Table of Contents 2020

Research Article

Determination of effective nodulation in early juvenile soybean plants for genetic and biotechnology studies

K. J. Boote and H. Mushoriwa, E. T. Gwata*, D. S. Wofford

Page: 1 - 4

Frontiers of Agriculture and Food Technology

https://doi.org/10.46882/FAFT/1248

Short Communication

Prevalence of Bartonella infection among patients with fever

Kei Numazaki

Page: 1 - 2

Frontiers of Agriculture and Food Technology

https://doi.org/10.46882/FAFT/1246

Research Article

Plasmodium falciparum malaria resistance to chloroquine in five communities in Southern Nigeria

Gertrude Arienmughare and Augustine O Okhamafe, Patrick O Erah*

Page: 1 - 6

Frontiers of Agriculture and Food Technology

https://doi.org/10.46882/FAFT/1245

Research Article

Antibiotic resistant Staphylococcus aureus in Abia State of Nigeria

Chigbu , Chinwe .O. and Ezeronye, O.U.*

Page: 1 - 5

Frontiers of Agriculture and Food Technology

https://doi.org/10.46882/FAFT/1243

Research Article

Removal of Cu (II) and Zn (II) ions from wastewater by cassava (Manihot esculenta Cranz) waste biomass

Abia , Horsfall , M. Jnr*, A. A. and Spiff, A.I.

Page: 1 - 5

Frontiers of Agriculture and Food Technology

https://doi.org/10.46882/FAFT/1241

Research Article

Mycoflora and mycotoxins in kolanuts during storage

L. O. Adebajo*, O. J. Popoola

Page: 1 - 4

Frontiers of Agriculture and Food Technology

https://doi.org/10.46882/FAFT/1240