ISSN 2736-1624
Research Article
Assessment of cyanide overload in cassava consuming populations of Nigeria and the cyanide content of some cassava based foodsP. N., OKAFOR
Page: 1 - 4
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1015Short Communication
Phenotypic characterisation and assessment of the inhibitory potential of Lactobacillus isolates from different sourcesV.O. , Oyetayo
Page: 1 - 3
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1014Short Communication
Oxygen uptake kinetics of Pseudomonas sp. strain VB grown under limiting concentration of 2-methoxyethanolEkhaise Frederick Osaro* and Aluyi, H. S. A.
Page: 1 - 2
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1013Research Article
Characterisation of a chimeric Phanerochaete chrysosporium cellobiohydrolase expressed from Escherichia coliM.B. Mowa, E. Abotsi and Howard S, R.L. Howard*, P. Masoko
Page: 1 - 4
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1012Research Article
Haematological changes associated with crude oil ingestion in experimental rabbitsI.K.E. Ekweozor, S.S. Ovuru*
Page: 1 - 3
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1011Research Article
Biochemical blood parameters in semi-adult rabbits experimentally fed crude oil contaminated dietsN.A. Berepubo and M.B. Nodu, S.S. Ovuru*
Page: 1 - 3
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1010Research Article
Characterization of lactic acid bacteria isolated from Algerian arid zone raw goats' milkBettache GUESSAS*, Mebrouk KIHAL
Page: 1 - 4
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1009Research Article
Antimicrobial resistance of bacterial strains isolated from orange juice productsLateef A.*, E.B. , J.K. , and Gueguim-Kana, Oloke
Page: 1 - 5
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1008Research Article
Production of extra-cellular polymer in Azotobacter and biosorption of metal by exopolymerZahra Ethemadifar and Mohammad H. Habibi, Giti Emtiazi*
Page: 1 - 4
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1007Research Article
Development of sorghum populations for resistance to Striga hermonthica in the Nigerian Sudan SavannaI.E. Ezeaku, S.C. Gupta
Page: 1 - 6
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1006