ISSN 2169-3048
Research Article
Glycosidases Activities and Protein Content Variations during Fruit Development and Ripening in three Texture Contrasted Tomato CultivarsMathilde Causse and Mireille Faurobert, Emadeldin H.E. Konozy
Page: 1 - 6
International Journal of Biochemistry and Biotechnology
https://doi.org/10.46882/IJBB/1001