ISSN 2756-3685
Research Article
The effects of grape seed and grape pomace extracts on spatial memory impairment induced by hyoscine in miceAkram Jamshidzadeh*, Batool Faeghe Baha-al-dini Baigi and Mehrdad Aram
Page: 1 - 6
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1066Research Article
Thymus kotschyanus and Carum copticum essential oils as botanical preservatives for table grapeAlireza Pirzad and Fatemeh Sefidkon, Youbert Ghosta, Abbas Hassani, Rasul Jalili Marandi*, Ali Abdollahi
Page: 1 - 7
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1065Research Article
The yield and berry quality under different soil tillage and clusters thinning treatments in grape (Vitis vinifera L.) cv. Cabernet-SauvignonA. Semih Ya asin, Elman Bahar*
Page: 1 - 8
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1064Research Article
Lipid-Lowering mechanisms of grape seed extract (VITIS VINIFERA L) and its antihyperlidemic activityHathaichanok Tirapongporn, Chuliporn Chanasit, Kittana Mäkynen and Suwimol Sapwarobol, Jeerasuk Moonrat, Supatra Srichairat, Sathaporn Ngamukote, Benjanut Chanathong, Sirichai Adisakwattana*
Page: 1 - 8
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1062Research Article
Naringinase production from filamentous fungi using grapefruit rind in solid state fermentationA. Mendoza-Cal, G. Lizama-Uc and Elizabeth Ortiz-Vázquez*, L. Cuevas-Glory
Page: 1 - 6
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1061Research Article
Moisture-dependent physical properties of black grape (Vitis vinifera L.) seedNecmiye Üçer and Ibrahim Yalçin, Ahmet Kiliçkan*
Page: 1 - 8
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1060