International Journal of Enology and Viticulture

ISSN 2756-3685

Table of Contents 2023

Research Article

Evolution throughout the ripening in grape fruit skins: High performance liquid chromatography-diode array detector (HPLC-DAD) detection of trans-resveratrol

Angelo Maria Giuffre

Page: 1 - 6

International Journal of Enology and Viticulture

https://doi.org/10.46882/IJEV/1093

Research Article

Random amplified polymorphic DNA (RAPD) markers used in a unique method to identify 73 Prunus domestica varieties

Jianqing Chu, Mingliang Yu*, Ruijuan Ma, Zhijun Shen and Jinggui Fang

Page: 1 - 8

International Journal of Enology and Viticulture

https://doi.org/10.46882/IJEV/1092

Research Article

A new method to encourage the practise of controlled mycorrhization in forest nurseries

E. C. Agbangba, A. Galiana, Ndoye , J. Thioulouse, Y. Prin and R. Duponnois*, A. Soumare

Page: 1 - 9

International Journal of Enology and Viticulture

https://doi.org/10.46882/IJEV/1091

Research Article

Microsatellite markers used for genotype identification and inference of genetic relatedness among various grape types and rootstocks

Manav Indra Singh Gill*, Krishan Kumar, Parveen Chhuneja, Ajitpal Singh, Naresh Kumar Arora and Kuldeep Singh

Page: 1 - 8

International Journal of Enology and Viticulture

https://doi.org/10.46882/IJEV/1090

Research Article

Effects of unripe grape juice on blood pressure of normal hyperlipidemic and hyperlipidemic with hypertensive human volunteers

Mohsen Alipour, Parvin Davoudi and Zahra Davoudi*

Page: 1 - 7

International Journal of Enology and Viticulture

https://doi.org/10.46882/IJEV/1098

Research Article

Influence of the seasonal conditions on phenolic composition and antioxidant activity of Vitis vinifera L.

Nevcihan Gursoy

Page: 1 - 9

International Journal of Enology and Viticulture

https://doi.org/10.46882/IJEV/1097

Table of Contents 2022

Research Article

Early detection of gray mold in grape using conventional and molecular methods

Rania A. A. Younis*, Hala Abdel Wahab

Page: 1 - 7

International Journal of Enology and Viticulture

https://doi.org/10.46882/IJEV/1096

Research Article

Inhibitory effect of grape seed extract (GSE) on cariogenic bacteria

Hala EL-Adawi

Page: 1 - 9

International Journal of Enology and Viticulture

https://doi.org/10.46882/IJEV/1095

Research Article

Molecular and ampelographic characterization of some grape hybrids (Vitis vinifera L.)

Ali Fuat GÖKÇE and Cengiz ÖZER, Arif ATAK*, Ahmet ALTINDİŞLİ

Page: 1 - 13

International Journal of Enology and Viticulture

https://doi.org/10.46882/IJEV/1094

Research Article

Investigating the effects of humic acid and acetic acid foliar application on yield and leaves nutrient content of grape (Vitis vinifera)

Ahmad Asgharzade*, Mahdi Babaeian

Page: 1 - 6

International Journal of Enology and Viticulture

https://doi.org/10.46882/IJEV/1093