International Journal of Enology and Viticulture

ISSN 2756-3685

Table of Contents 2014

Research Article

Proximate chemical composition and Pomological traits of Hazelnut (Corylus avellana L.)

Hasnain Haider, Yaseen B. and Habib Naeem

Page: 22 - 27

International Journal of Enology and Viticulture

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https://doi.org/10.46882/IJEV/1004

Review

Genome-wide study of Xylella fastidiosa: Effects of detection and strain relationships

Winifred Kelsey, Kislon Logan and Gregory Carver

Page: 11 - 21

International Journal of Enology and Viticulture

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https://doi.org/10.46882/IJEV/1003

Research Article

Abiotic effects on β-D-glucosidase activity of two typical (Oenococcus oeni) strains in China

Richard Lim, Yang Lee and Feng Yamaha

Page: 4 - 10

International Journal of Enology and Viticulture

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https://doi.org/10.46882/IJEV/1002

Research Article

Method for RNA extraction from grapevine berry skins

Yang Lee and Feng Yamaha, Richard Lim

Page: 1 - 3

International Journal of Enology and Viticulture

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https://doi.org/10.46882/IJEV/1001