ISSN 2756-3685
Research Article
A new strategy for complete identification of 69 grapevine cultivars using random amplified polymorphic DNA (RAPD) markersG. Yang and J. G. Fang*, C. Wang, Y. P. Zhang, Y. M. Qian, M. Z. Zhao, W. M. Wu
Page: 1 - 8
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1082Research Article
Biocidal activity of citrus peel essential oils against some food spoilage bacteriaZaid Mahmood, Shabnam Javed, Arshad Javaid and Fouzia Nasim, Amna Javaid*
Page: 1 - 5
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1081Short Communication
Determination of total phenolic amount of some edible fruits and vegetablesP. O. Oviasogie, D. Okoro* and C. L. Ndiokwere
Page: 1 - 2
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1080Research Article
Optimum timing for commercializing grapefruit based on fruit internal quality and weightAdriana Gutierrez Diez, Juan C. RodrÃguez Ortiz and Eduardo A. Garcia Zambrano, Jesus Martinez de la Cerda*
Page: 1 - 5
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1079Research Article
Cloning and functional characterization of a class III chitinase gene from grapevine: Inhibition of fungal growth by recombinant VvChiF IIIM.R. Naghavi and I.B. Dry, A. Ebadi, S.A. Salami*
Page: 1 - 6
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1078Research Article
Lack of modulatory effect of asparagus, tomato, and grape juice on cyclophosphamide-induced genotoxicity in miceMann E. Dingann and Sibusisiwe Magama, Asita Okorie Asita*
Page: 1 - 6
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1077Research Article
Vigour and behaviour of fifteen citrus varieties against tristeza in the forest zone of CameroonNdongo Bekolo*, Ambang Zachée, Belibi Messanga Louis, Ngodo Melingui Jean Baptiste and Ongono Yvette
Page: 1 - 7
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1076Research Article
Trans-resveratrol as phenolic indicator of somatic embryogenesis induction in cotton (Gossypium hirsutum L.) cell suspensionsTéguo Waffo Pierre, Kouakou Tanoh Hilaire*, Koné Mongomaké, Koné Daouda, Kouadio Yatty Justin, Amani N’guessan Georges, Décendit Alain and Mérillon Jean-Michel
Page: 1 - 9
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1075Review
Diet-related cancer and prevention using anticarcinogensE. Olatunde Farombi
Page: 1 - 11
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1074Research Article
Seasonality of the mycoflora of the crown disease complex of the vegetative organs of the grapevine Vitis vinifera cvar Anap-e-ShaheChindo , P. S., Alabi , Akpa , O. , E.* , A. D., Uyovbisere
Page: 1 - 9
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1073Research Article
Compositional differences in the phenolics compounds of muscadine and bunch grape winesSheikh M. Basha*, Mitwe Musingo and Violeta S. Colova
Page: 1 - 6
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1072Review
Unfruitfulness in fruit crops: Causes and remediesImtiyaz Ahmad Wani, M. Y. Bhat, Abid Ali Lone* and Mohd. Younis Mir
Page: 1 - 9
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1070Research Article
IN VITRO explants regeneration of the grape ‘Wink’ (VITIS VINIFERA L. ‘Wink’)Zhi-Ying Yu, Ping Zhang, Zhen Zhang and Jian-Min Tao*, Zong-Ming Cheng
Page: 1 - 7
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1069