Global Journal of Food and Agricultural Sciences

ISSN 2756-3448

IJEBRDS | Table of Contents in 2016

Research Article

A basic procedure for single spore isolation of Fusarium verticillioides and Fusarium subglutinans

Maurício de Andrade, João L. Niemeyer*

Page: 145 - 148

Global Journal of Food and Agricultural Sciences

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https://doi.org/10.46882/GJFAS/1020

Research Article

Producing penicillin V acylase from novel soil actinomycete: Identification of isolate and optimization of physico-chemical parameters

Sunil B. L. and Bankim H. Chandrasekhar, *Ashoka G. Subbulakshmi

Page: 135 - 144

Global Journal of Food and Agricultural Sciences

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https://doi.org/10.46882/GJFAS/1021