Advances in Food Science and Technology

Advances in Food Science and Technology ISSN: 6732-4215 Vol. 13 (5), pp. 001-010, May, 2025. Available online at www.internationalscholarsjournals.org © International Scholars Journals

Full Length Research Paper

REDD Project in Ugalla-Masito Ecosystem: Exploring Carbon Credit Potential and Community Perspectives in Kigoma, Tanzania

Nicholaus Fabian Mwageni*, Riziki Silas Shemdoe and Robert Kiunsi

Ardhi University, P.O. Box 35176, Dar esSalaam, Tanzania.

Received 4 August, 2024; Accepted 23 February, 2025

The paper presents results of the potential carbon credit and community expectations towards viability of REDD+ projects in Ugalla- Masito ecosystem using a case of Ilagala and Karago villages whereby REDD+ is being piloted. Various data collection methods were employed and these included focused group discussion, interview, structured questionnaires and document analysis. Results of the study indicate that, there are two suggested payment sharing approaches associated with different preferences at both household and village government levels. These include cash payments to households for compensating the opportunity costs incurred and the second is that funds should be given to village government for community developmental projects. Analysis of the opportunity costs, marginal (incremental) revenues from forest carbon stock as well as the conceptual trend of forest biomass indicates that, there is probability for the project to flop in a very short time. Therefore, in order to ensure the future viability of REDD+ and its associated projects as well as ensuring sustainability of people’s livelihoods, any REDD+ associated activities should harmonize community preferences and balance them with project goals by supporting communities in their alternative livelihood activities.

Key words: Carbon stock payments, community preferences and REDD+ project viability.