International Journal of Bacteriology and Mycology

ISSN 2756-3669

IJBROAJ | Table of Contents in 2021

Review

Using biotechnology to enhance host resistance to aflatoxin contamination of corn

and Thomas E. Cleveland, Robert L. Brown*, Zhi-Yuan Chen, Abebe Menkir

Page: 1 - 6

International Journal of Bacteriology and Mycology

Review

Utilization of fungi for biotreatment of raw wastewaters

GOURENE Germain, AGATHOS N Spiros, COULIBALY Lacina*

Page: 1 - 11

International Journal of Bacteriology and Mycology

Review

In vitro culture of arbuscular mycorrhizal fungi: advances and future prospects

Tahir Abdoulaye DIOP

Page: 1 - 6

International Journal of Bacteriology and Mycology

Research Article

Production and regulation of lignin degrading enzymes from Lentinus squarrosulus (mont.) Singer and Psathyrella atroumbonata Pegler

A. U., WUYEP. P. A.* KHAN, AND NOK, A. J.

Page: 1 - 4

International Journal of Bacteriology and Mycology

Research Article

Mycology and spoilage of retail cashew nuts

L. O. Adebajo*, S. A. Diyaolu

Page: 1 - 5

International Journal of Bacteriology and Mycology

Research Article

Protein enrichment of solid waste from cocoyam (Xanthosoma sagittifolium (L.) Schott) cormel processing using Aspergillus oryzae obtained from cormel flour

Ngwanma U., C. Chidi* and Uma, Duru

Page: 1 - 5

International Journal of Bacteriology and Mycology

Research Article

In-vitro inhibition of growth of some seedling blight inducing pathogens by compost-inhabiting microbes

N. A. Amusa*, S. Muhammad

Page: 1 - 4

International Journal of Bacteriology and Mycology

Research Article

Biodeterioration of the African star apple (Chrysophylum albidum) in storage and the effect on its food value

O.A. Ashaye and M. O. Oladapo, N. A. Amusa*

Page: 1 - 4

International Journal of Bacteriology and Mycology