ISSN 2375-0723
African Journal of Food Science Research Vol. 2 (2), pp. 044-050, February, 2014. © International Scholars Journals
Full Length Research Paper
Effects of food security and Agricultural land access in Nigeria
Oseni Abiodun1*, Uzezi Utunedi and Ome Ayodeji2
1Department of Agricultural Extension and Rural Development, Obafemi Awolowo University, Ile Ife, Osun State, Nigeria.2Department of Agriculture, Faculty of Food Science and Technology, Obafemi Awolowo University, Ile Ife, Osun State, Nigeria.
E-mail: [email protected]
Accepted 02 January, 2014
Abstract
This study assessed gender discrimination in agricultural land access: Implications for food security in Ondo State Nigeria. Specifically, it analysed men and female accessibility to forms of land holding and the factors affecting agricultural land accessibility in the study area. Multistage sampling technique was used in selecting 240 respondents used for this study. Data collected were summarized using descriptive statistics such as frequency counts and percentages and correlation analysis was used to test the hypothesis stated. The results revealed that the mean age of the male respndents was 48.3 while that of female was 43.7 with the standard deviation of 14.9 and 11.3, respectively. Also, at p ≤ 0.05, there was significant relationship between accessibility to agricultural land and male and female socio-economic characteristics such as age (r = 0.484), marital status (r = 0.568), farm size (r = 0.504), farming experience (r = 0.479), household (r = -0.668), access to credit facility (r = 0.476), and membership of social organization (r = 0.593). This study therefore concluded that gender differentials, especially with regards to land favour the males. It is therefore recommended that redesigning and redeveloping the structure of land policies to be more gender sensitive and inclusive.
Key words: Gender, land acess, food security, correlation, discrimination.