African Journal of Food Science Research

ISSN 2375-0723

African Journal of Food Science Research Vol. 2 (5), pp. 094-098, May, 2014. © International Scholars Journals

Full Length Research Paper

Effects of types of treatments of lead and cadmium on soil bioavailability: A potential human risk

Chimony Mhembere*, Stewart Salau and Tatender Mapeto

Department of Biochemistry, University of Zimbabwe, Box MP167, Mt. Pleasant, Harare, Zimbabwe.

E-mail: [email protected]

Accepted 25 April, 2014

Abstract 

The effect of single and mixed treatments of Lead (Pb) and Cadmium (Cb) on soil bioavailability and uptake by Brassica napus was investigated in green house using soil from Golden Ridge Estate and wastewater from Pakamisa Sewage Treatment Plant, Gweru, Zimbabwe. Pb and Cd had significant effects on metal soil bioavailability and yield in single treatments. Soil bioavailable Pb in mixed treatments significantly correlated positively with uptake by B. napus. Yield was significantly correlated negatively with soil bioavailable Pb and Cd as well as metal uptake. Soil bioavailable Pb accounted for 49.2% (single treatment) and 6.1 % (mixed treatment) of the variation in B. napus yield. Pb uptake accounted for 4.63% (single treatments) and 88.77% (mixed treatments) of the variation in yield. Cd accounted for 0.38% (single treatment) and 7.98% (mixed treatments) of the variation in yield. Findings of this study indicate that B. napus grown in Golden Ridge Estate soil and irrigated with wastewater from Pakamisa Sewage Treatment Plant accumulates Pb and Cd to above recommended maximum limits for human consumption and is not fit for human consumption.

Key words: Lead, cadmium, soil bioavailability, Brassica napus.