ISSN 2375-0979
Research Article
Preparation of value added products from the leaf powders of dehydrated less utilized green leafy vegetablesBeena Mathur, Pallavi Joshi*
Page: 1 - 6
African Journal of Wood Science and Forestry
https://doi.org/10.46882/AJWSF/1088Research Article
Indigenous knowledge of the traditional vegetable pumpkin (Cucurbita maxima/moschata) from ZimbabweRufaro M. Madakadze*, Susan Kageler and Arnold B. Mashingaidze, Oswell Farai Ndoro
Page: 1 - 7
African Journal of Wood Science and Forestry
https://doi.org/10.46882/AJWSF/1085Research Article
Some physical properties of the watermelon seedsSeyed M. A. Razavi, Elnaz Milani
Page: 1 - 5
African Journal of Wood Science and Forestry
https://doi.org/10.46882/AJWSF/1083Research Article
Proximate composition and micronutrient potentials of three locally available wild fruits in NigeriaOladejo Thomas Adepoju
Page: 1 - 6
African Journal of Wood Science and Forestry
https://doi.org/10.46882/AJWSF/1082Research Article
Estimation of certain chemical constituents of fruits of selected tomato genotypes grown in TurkeyAhmet Turhan*, Vedat Seniz
Page: 1 - 7
African Journal of Wood Science and Forestry
https://doi.org/10.46882/AJWSF/1081Research Article
A canker and dieback disease threatening the cultivation of Grevillea robusta on small-scale farms in KenyaKatarina Ihrmark and Jan Stenlid, Jane W. Njuguna*, Pia Barklund
Page: 1 - 9
African Journal of Wood Science and Forestry
https://doi.org/10.46882/AJWSF/1080