Editorial Board

Editor-in-Chief

1. Abraham Hefetz, Tel Aviv University, Israel

Editorial Board Members

1. Ai-Ping Liang, Chinese Academy of Sciences, China
2. Andrew Mitchell, Australian Museum, Australia
3. Anna-karin Borg-karlson, KTH, Sweden
4. Arthur G. Appel, Auburn University, USA
5. Bertrand Schatz, Centre National de la Recherche Scientifique, France
6. Bjarte H. Jordal, University of Bergen, Norway
7. Brian Forschler, University of Georgia, USA
8. C. Claudianos, University of Queensland, Australia
9. Cesar Rodriguez-Saona, Rutgers - The State University of New Jersey, USA
10. Chelsea T. Smartt, University of Florida, USA
11. Christopher J. Geden, U.S. Department of Agriculture, USA
12. Chun Fang Wu, University of Iowa, USA
13. Claude Desplan, New York University, USA
14. Cleber Galvão, Oswaldo Cruz Institute, Brazil
15. Craig R. Williams, University of South Australia, Australia
16. Daniel Doucet, Canadian Forest Service, Canada
17. David Bruce Conn, Harvard University, USA
18. David G. James, Washington State University Prosser, Department of Entomology,, USA
19. David Roubik, Smithsonian Tropical Research Institute, USA
20. David T Bilton, Plymouth University, United Kingdom
21. Debapratim Kar Chowdhuri, CSIR-Indian Institute of Toxicology Research, India
22. Dennis Vanengelsdorp, University of Maryland, USA
23. Dewayne Shoemaker, United States Department of Agriculture, USA
24. Diana E. Wheeler, University of Arizona, USA
25. Donald Barnard, United States Department of Agriculture, USA
26. Donald M. Windsor, Smithsonian Tropical Research Institute, Panama
27. Donald Mullins, Virginia Tech, USA
28. Emmanuel Desouhant, Université Claude Bernard Lyon 1, France
29. Ephantus J. Muturi, University of Illinois, USA
30. Falko P. Drijfhout, Keele University, United Kingdom
31. Francesco Nardi, University of Siena, Italy
32. Frederic Francis, Functional and Evolutionary Entomology, Gembloux Agro-Bio Tech, University of Liege, Belgium
33. Fuminori Ito, Kagawa University, Japan
34. G. B. Dunphy, McGill University, Canada
35. G. Wilson Fernandes, Universidade Federal de Pernambuco, Brazil
36. George J. Stathas, Highest Technological Educational Institute of Kalamata, Greece
37. George Melika, National Food Chain Safety Office, Hungary
38. Gerald S. Pollack, McGill University, Canada
39. Gianluca Tettamanti, University of Insubria, Italy
40. Gregg Roman, University of Houston, USA
41. Grzegorz Buczkowski, Purdue University, USA
42. Guido Favia, Università degli Studi di Camerino, Italy
43. Guy Bloch, The Hebrew University of Jerusalem, Israel
44. Howard S. Ginsberg, The University of Rhode Island, USA
45. Ibrahima Dia, Institut Pasteur de Dakar, Senegal
46. In Sik Chung, Kyung Hee University, Republic of Korea
47. Ioannis P. Nezis, University of Warwick, United Kingdom
48. Jacques Hubert Charles Delabie, Centro de Pesquisas do Cacau, Brazil
49. James C. Nieh, University of California, San Diego, USA
50. James E. Throne, United States Department of Agriculture, USA
51. Jan Klimaszewski, Natural Resources Canada, Canada
52. Jan Nawrot, Institute of Plant Protection-National Research Institute, Poland
53. Jay D. Evans, United States Department of Agriculture, USA
54. Jeffrey J. Stuart, Purdue University, USA
55. John Heraty, University of California, USA
56. Juan Corley, Instituto Nacional de Tecnología Agropecuaria, Argentina
57. Keiji Takasu, Kyushu University, Japan
58. Kent S. Shelby, United States Department of Agriculture, USA
59. Kleber Del-Claro, Universidade Federal de Uberlandia, Brazil
60. Kun Yan Zhu, Kansas State University, USA
61. Kyung Jin Min, Inha University, Republic of Korea
62. Lawrence G. Harshman, University of Nebraska–Lincoln, USA
63. Leonardo Dapporto, Istituto Comprensivo Materna Elementere Media Convenevole da Prato, Italy
64. Leopoldo M. Rueda, Smithsonian Institution, USA
65. Lilia I. de Guzman, United States Department of Agriculture, USA
66. Lynn M. Riddiford, Howard Hughes Medical Institute, USA
67. M. D. Breed, University of Colorado, USA
68. Mark A. Elgar, University of Melbourne, Australia
69. Martin H. Villet, Rhodes University, South Africa
70. Mary Rankin, University of Texas, USA
71. Michel Baguette, Muséum National d'Histoire Naturelle, France
72. Nan-Yao Su, University of Florida, USA
73. Nathan Lo, University of Sydney, Australia
74. Neal Stewart, The University of Tennessee, USA
75. Nguya K. Maniania, icipe—African Insect Science for Food and Health, Kenya
76. Nicolas Schtickzelle, Université catholique de Louvain, Belgium
77. Opender Koul, Insect Biopesticide Research Centre, India
78. P. G. Tillman, United States Department of Agriculture, USA
79. Patrick M. O'Grady, University of California, Berkeley, USA
80. Paul Linser, University of Florida, USA
81. Pradya Somboon, Chiang Mai University, Thailand
82. Reddy Palli, University of Kentucky, USA
83. Richard James Hopkins, Swedish University of Agricultural Sciences, Sweden
84. Richard W. Mankin, United States Department Of Agriculture, USA
85. Rita Cervo, Università degli Studi di Firenze, Italy
86. Robert Matthews, University of Georgia, USA
87. Rosa Barrio, CIC bioGUNE, Spain
88. Rudolf H. Scheffrahn, University of Florida, USA
89. Russell Jurenka, Iowa State University, USA
90. S. K A Robson, James Cook University, Australia
91. Sandra Allan, United States Department of Agriculture, USA
92. Shigeyuki Koshikawa, University of Wisconsin-Madison, USA
93. Sonja J. Scheffer, United States Department of Agriculture, USA
94. Toru Miura, Hokkaido University, Japan
95. Toru Shimada, University of Tokyo, Japan
96. Toshiharu Akino, Kyoto Istitute of Technology, Japan
97. Vladimir Kostal, Academy of Sciences of the Czech Republic, Czech Republic
98. Xuguo Zhou, University of Kentucky, USA
99. Yu Cheng Zhu, United States Department of Agriculture, USA
100. Zeljko Tomanovic, University of Belgrade, Serbia